Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Monday, April 2, 2012

Logan's "Jungle" First Birthday Party

Logan's first birthday party!
Phheeeeeeeeew! The 1st party bash is over. I can't believe it! I spent so much time thinking and planning (Thanks Pinterest!!!) and now it's all history. I think everyone had a blast and we got tons of complements on the decorations and food. Thanks to our family and all their help, especially my mom and Megan for watching Logan so I could get everything done. :-)

Anyone who knows me, knows I love my budget, and this party was no exception. We have thrown parties before, and food is expensive!

(I apologize for the crappy photos, I was in a constant rush that day and forgot that the auto-focus on the kit lens no longer works. That on top of the bad lighting in our house, but you get the idea)

The decorations: 

The color scheme was green, yellow and orange to give a jungle-ish feel. 
We hung streamers across the ceiling in the dining and living rooms, and I strung balloons on string and hung them up in the windows of both rooms too. It's amazing how something as simple (and cheap!) as streamers and balloons can transform a room into a party! I bought a pack of green balloon and a pack of orange, and spent a few minutes everyday over the week taking a Sharpie to the orange balloons so they had a tiger-esque feel to them.


The dining room mid-setup

"L" wall decor from pics of Logan's 1st year

"1" well decor from pics of Logan's 1st year

Happy Birthday banner, "Logan" train and more photos!


Simple living room decorations with streamers and balloons

Photos from his monthly photo shoot

The food:

The party started at 2pm not only because Logan would be up and ready to go after his nap, but then we wouldn't have to worry about providing a meal for 30+ people. Could that be called cheap? Yes. But realistically, do you know how much that would cost?!?!? I think we had a pretty solid menu for the guest...

We had: Wings "Parrot wings", Pigs "Boars" in a blanket, Pasta Salad "Monkey Brains", Bean Salad "Jungle Droppings", Veggies and hummus "Hungry Hippo Dip", "Gorilla" Grapes, Trail "Safari" Mix, Cheese and Crackers, Dark Chocolate and Yogurt covered pretzels, Dirt Dessert and Cake/Cupcakes.


Safari mix and "zebra" pretzels (dark chocolate and yogurt)


Hungry Hippo Dip

Boars in a Blanket

Peanut butter and dark chocolate cupcakes!
 We had a photo of both Kevin and I on our 1st birthday for comparison. Lucky for Logan, he's a good mix between both of us :-)

Dirt Dessert... a huge hit!

Jungle Juice (pineapple juice and ginger ale)

Gorilla Grapes

Monkey Brains...with the parrot wings in the background

Cheese and crackers...attempting to look like a lion mane
And some presents! We had asked the guest not to bring gifts so we wouldn't be swimming in a ton of toys, but of course LM still received some. :-)

"I got this mom!"
Opening from his little rocking chair

The bag was too big and he had to crawl in to pull out the last of the gifts!

The wagon was a huge hit and he was kind enough to share with his cousin...

Of course that meant he got his turn then too :-)

Huge bag

I didn't realize until later, but he had his lip stuck out for the longest time! Guess opening takes concentration
And who can forget the cake! The best part of every 1st birthday party!
The amazing monkey cake!
Kevin asked to be put on cake making duty. I was reluctant, but handed over the responsiblity after giving him instructions on what I wanted. I think it turned out great! Not only did he make one, but two(!) so baby could have his own smash cake. :-)

Edit: Here's the link to how he made the cake!

Birthday hat
I pinned a sheet to cover the high chair so that it wouldn't be a distraction in the pictures, and so it would match with the party. :-)
The hat didn't last...I had to hold it on...


Hmm...I can poke it...

Trying an ear

Smash!

Okay guys, I think I got this now

Family sharing

Two hands work faster

Getting full...

Shoveling it in
Overall that party was a hit! We had a ton of fun and I think it's safe to say the birthday boy did too! He got a bit overwhelmed with all the people, but once he got over that he had a ball. He wore himself out and by the end of the night fell asleep in daddy's arms in mid-bite of a cracker. :-)

Thank you to everyone who helped celebrate his special day!!!

Wednesday, September 23, 2009

Bean & Veggie Burritos

It's funny how the change in season's change so much. Over the summer there is way too much going on, and it's too nice outside (not to mention too hot inside), to cook. Our meal planning and cooking dinners feel wayward. Fast, easy, and not requiring the oven became our perimeters.

Well, now that it's cooling off, I've found myself in the kitchen all week so far. I've missed it. Kevin and I both love cooking, but we don't stop there, we love to modify meals. Having my degree in nutrition, I've spent many hours in the food lab at school learning what effects substitutions had on foods. Kevin just likes to be creative. He prefers to create a recipe as he goes. I'm excited to see what we come up with this year!

I'll leave y'all with the recipe from our Monday night meal. Enjoy! :-)

Bean and Veggie Burritos
  • 1 T olive oil
  • 1 med. onion, diced
  • 3 cloves garlic, minced
  • 2 tsp dried oregano
  • 1 large seek potato (baked & diced)
  • 1 can (15 oz) black beans
  • 1 cup corn (froze, fresh, canned you pick)
  • 1 pepper, chopped
  • 2 T lime juice
  • 3/4 cup shredded cheese
  • 4-6 tortillas (10 in)
1. Preheat over to 350*
2. Heat oil over medium heat in a large pan. Add onion and cook for 10 minutes, stirring often.
3. Add oregano, garlic and any other spices you desire, and mix.
4. Add 1T water, stir and remove from heat.
5. Stir in the sweet potato, beans, corn, pepper and lime juice.
6. Sprinkle 2 T of cheese in the center of each tortilla, and top with approx. 1 cup of the veggie/bean mixture. (I don't measure, I go by sight, which is how I end up with more tortillas)
7. Fold up the bottom and sides (burrito style) and place in a baking dish, seam side down.
8. Cover with foil and bake 30 minutes, or until heated through. (I think 20 minutes work fine, but that's just me.)
9. ENJOY!

Sorry I don't have a picture, I'll have to remember to keep my camera close by BEFORE we dig in!